SouthPark Menus

Our culinary team crafts everything in-house using locally sourced ingredients. From small plates and artisanal cheese boards to fresh pastas and specialty entrées, every dish is designed to bring out the best in the wines we pour.

Browse our beverage list for beer, wine flights, and refreshing non-alcoholic options — or select any bottle from our shelves to enjoy here.

Ready for a taste? Book a reservation at Foxcroft SouthPark today!

Lunch Menu
Dinner Menu
Beverage Menu

SMALL PLATES

Cheese & Charcuterie | small 17, large 28
selection of artisanal meats & cheeses, mustard, pickles, peppadew jam, cornichons &caperberries, lavash
-add honeycomb + 3

House-Made Ricotta | 18
lemon zest, olive oil, herbs, fresh cracked pepper, crostini

Brussels Sprouts | 14
Maple Glaze, Radicchio, Toasted Hazelnuts #

Truffle Fries | 13
truffle aioli, parmesan, oregano

Marinated Olives | 9
picholine, castelvetrano, kalamata, citrus, herbs

Mixed Nuts | 9
warmed, smoked, sweet & spicy rub #

FRESH PASTAS

Rigatoni | 25
house-made sweet pork fennel pork sausage, tomato cream, tarragon, breadcrumbs
-add crostini +2

Tagliolini | 18
wild mushrooms, marsala, caramelized onions, parmesan cream, crispy garlic

-add Protein salmon* +13, shrimp +11, chicken +8

* These items may be undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

# These items may contain nuts. Please notify the staff if you have any food allergies or dietary restrictions prior to ordering

"s" These items contain shellfish

SALADS

Burrata | 19
roasted squash with a Smoky, sweet and sour guajillo reduction

Autumn Salad | 14
roasted butternut squash, mixed greens, candied walnuts, pomegranate-champagne vinaigrette #

Kale Caesar | 14
radicchio, pecorino, kalamata breadcrumbs, pickled red onion, toasted pistachio #

Add Protein salmon* +13, shrimp +11, chicken +8

HANDHELDS

House-Blend Burger* | 20
local NC pasture raised angus, greens, tomato, grilled onion, truffle aioli, choice of blue cheese or cheddar

Sliders* | 18
local NC pasture raised angus, bacon jam, cheddar cheese

Chorizo Mushroom Flatbread | 18
red onion, thyme cream, manchego

Three Cheese Flatbread | 16
herbed three cheese mix, parmesan, arugula, pickled onions
- add mushrooms or salami + 4

ENTRÉES

Roasted Salmon* | 30
roasted butternut and cauliflower quinoa salad, pepitas, apple maple vinaigrette

Braised Short Rib* | 34
red wine braised, polenta, spinach, jus

Chef's Feature* | market price
seasonal accompaniments # s

* These items may be undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

# These items may contain nuts. Please notify the staff if you have any food allergies or dietary restrictions prior to ordering

"s" These items contain shellfish

DESSERTS

Signature Donuts | 10
chef's signature sauces

Chef's Special
ask your server for today's selection

SPECIALS

Ask your server about our specials!