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We are happy to accommodate all diners where able. Dietary and allergy menus are available upon request at every location.
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We are happy to accommodate all diners where able. Dietary and allergy menus are available upon request at every location.
CHEESE & CHARCUTERIE small 17, large 28
selection of artisanal meats & cheeses, mustard, pickles, peppadew jam, cornichons & caperberries, lavash
add honeycomb +3
Mixed Nuts # | 8
garlic & paprika rub
Marinated Olives | 8
picholine, castelvetrano, kalamata, citrus, herbs
House-Made Ricotta | 16
lemon zest, olive oil, herbs, fresh cracked pepper, crostini
Baby Mozzarella | 16
chili garlic marinade, parsley, cherry tomatoes, olive oil
Truffle Fries | 12
truffle aioli, parmesan, oregano
Roasted Brussels Sprouts # | 14
chili soy glaze, roasted butternut, red onions, cashew
Shrimp Cocktail | 19
old bay poached shrimp, smoked cocktail sauce, lemon
Lamb Sliders * | 16
harissa, cucumber, herbed goat cheese
Citrus Salad | 12
baby greens, cilantro, parsley, orange slices, shaved red onion, manchego, whole grain mustard vinaigrette
Caesar Salad | 12
little gem lettuce, house made caesar dressing, parmesan breadcrumbs
Add Protein chicken thigh or salmon +12, steak or shrimp +18
* These items may be undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
# These items may contain nuts. Please notify the staff if you have any food allergies or dietary restrictions prior to ordering
Four Cheese Flatbread | 16
herbed three cheese mix, parmesan, arugula, pickled onions - add mushrooms or salami + 4
Pear & Serrano Ham Flatbread | 18
rosemary honey, mozzarella
Chef's Flatbread | 18
Ask your server for today’s selection
Rigatoni | 25
house-made pork sausage, tomato cream, tarragon, breadcrumbs
Mushroom Conchigliette | 21
roasted mushrooms, caramelized onions, parmesan cream, fried garlic
Mussels Bucatini | 23
white wine mussels, coal-roasted red peppers, lemon juice
House-Ground Burger* | 18
ground certified angus beef, greens, tomato, grilled onion, truffle aioli, choice of blue cheese or cheddar
Garlic Shrimp | 29
smoked paprika, olive oil, fresh oregano, grilled bread
Roasted Salmon *# | 30
tomato crème fraîche sauce, sauteed spinach, toasted pine nuts
Grilled Organic Half Chicken | 32
smashed fingerlings, asparagus, dill, citrus yogurt
NY Strip Steak * | 39
lyonnaise potatoes, peppercorn cream sauce
* These items may be undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
# These items may contain nuts. Please notify the staff if you have any food allergies or dietary restrictions prior to ordering
Signature Donuts | 10
Salted Caramel and Chocolate Sauces
House-Made Seasonal Dessert | 10
Ask your server for today’s selection
Chef's Feature
Herbed Lamb Loin
Charred Local Tomato, Mixed Squash and Peach, Crispy Mushrooms | 31
Feature Flatbread
Red Wine Tomato Sauce, Mozzarella, Salami Tuscano, Asparagus, Parmesan | 18
Vanilla Crème Brûlée
Fresh Berries | 10
Large Format Feature
COS Pithos Bianco | 14
Lapostolle Carmenere "Cuvee Alexandre" | 15
Ceramic Criado en Tinaja Monastrell | 12