Karen Francis DeGolia's connection with Limerick Lane began in the early '90s when she helped revive the vineyards and establish Limerick Lane Cellars. As a partner to founder Tom Collins, she witnessed the winery's evolution until his passing. With degrees from Dartmouth and Harvard, Karen left for a marketing role in Detroit but returned to Limerick Lane in 2002. After briefly stepping away and selling the estate, she acquired nearby Ricci Vineyard and Cypress Ridge Vineyards. When Limerick Lane Cellars came up for sale again, Karen rejoined as owner, dedicated to continuing its legacy. Join us for an exclusive event with Karen, featuring a tasting of Limerick Lane’s exceptional wines and a glimpse into her remarkable journey.

Wine and Dinner Menus Served

course 1

speck-wrapped stone fruits, endive & watercress, charred orange dressing

Fáilte White Rhône Blend

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Rosé

course 2

warm marinated beet salad, fines herbes, pink peppercorn vinaigrette

Rocks & Fog Rhône Blend

course 3

charcoal-roasted lamb, wax beans, za’atar spiced yogurt sauce

Zinfandel "Maffei Vineyard"

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Zinfandel "1910 Block"

course 4

angus beef striploin, olive oil-poached potato, huckleberry jam

Zinfandel "Marquis"

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Estate Cuvée

dessert

banana crème pâtissière, cocoa nibs, olive oil