J. Bookwalter Wine Dinner

with

John Bookwalter, Owner and President

Wednesday, April 9th at Foxcroft Greenville | 7pm

Price includes ticket ($99), tax and gratuity

J. Bookwalter Wines, located in Richland, Washington, in the heart of the Columbia Valley, has been crafting premium wines since its founding in 1982 by Jerry Bookwalter. Renowned for bold red blends, single-varietal expressions, and elegant whites, the winery highlights the region's exceptional terroir and is celebrated by wine enthusiasts.

Sourcing grapes from esteemed Columbia Valley vineyards, including its own estate, J. Bookwalter focuses on varietals like Cabernet Sauvignon, Merlot, Syrah, and Chardonnay, with meticulous blending and aging to create wines of depth and character. Combining traditional methods with modern techniques, J. Bookwalter Wines delivers offerings that are both complex and approachable, appealing to diverse palates.

Wine and Dinner Menus Served

course 1

octopus salad, serrano nduja, preserved cherry tomato, frisée, miso glaze

Riesling "Readers"

&

Sauvignon Blanc "Readers"

course 2

seared chicken roulade, carrot thyme gnocchi, spring vegetables, black kale

Syrah "Readers"

course 3

duck confit & camembert rolled ravioli, arugula & pea purée, white asparagus & rhubarb

"Conflict" Red Blend

course 4

korean braised short ribs, fermented bok choy, mixed mushrooms, smoked grits

Cabernet Sauvignon "Foreshadow"

&

Cabernet Sauvignon "Protagonist"