NC- 5-20 Raleigh | Chappellet Wine Dinner

Chappellet Wine Dinner

with Mitch Boyd, Vice President of Global Sales

Tuesday, May 20th at Foxcroft Raleigh | 7pm
Price includes ticket ($99), tax and gratuity

Chappellet, located in Napa Valley’s Pritchard Hill, is renowned for producing exceptional Bordeaux-style wines, particularly its highly regarded Cabernet Sauvignon. Founded in 1967 by Donn and Molly Chappellet, the winery was among the first to recognize the potential of high-elevation vineyards in Napa. Their wines, crafted with a commitment to sustainability and minimal intervention, reflect the unique terroir of Pritchard Hill, yielding bold, complex flavors with excellent aging potential.

Join us for an evening with our guest speaker, Mitch Boyd, Vice President of Global Sales. Mitch will guide us through the rich history of the estate and reveal the secrets behind their wines that set them apart from other Napa Valley producers. Enjoy a curated tasting of their wines paired with a specially crafted five-course meal prepared by our culinary team.

Wine and Dinner Menus Served

course 1

brioche shrimp toast with yuzu gastrique

Chardonnay "Grower’s Collection-Sangiacomo Vineyard"

course 2

North Carolina chargrilled oysters with nduja butter and manchego frico

Pinot Noir "Grower’s Collection-Dutton Ranch"

course 3

black tea smoked duck breast with local baby bok choy and mushrooms

Merlot

&

Mountain Cuvée

course 4

dry aged ribeye with smoked onion demi and cauliflower puree

Cabernet Franc

&

Signature Cabernet Sauvignon

dessert

mini blueberry cobbler with vanilla bean gelato